  Warning: Spoilers everywhere! Season 1 episode 10: Fire and Blood Baby Dragons (doo doo doo doo doo!) Season 3, episode 4: And Now His Watch Is Ended Dracarys!! From the moment Daenerys Targaryen steps out of the flames with three adorable baby dragons and claims her title as Mother of Dragons, we know that something BIG has happened in Westeros. Magic has returned to this world in the form of Drogon, Rhaegal, and Viserion and we've watched them grow up before our eyes. From their tiny, puppy years learning their 'dracarys' command on little skewers of meat and terrible warlocks (how cute are they?) to their tumultuous adolescence roaming the countryside past curfew until grounded and chained in the basement like any normal teenager to their full fire-breathing Lannister army decimating glory. We know these crazy kids and we fear for them as any other character we've come to know and love, and mourn their loss when something terrible happens, as it inevitably does on this show. So this week we honor each of our three beloved fire-breathing, wight-killing, high-flying dragons with a pile of fire-roasted wings in three tasty flavors. (And we're just going to ignore that thing that happened to our golden boy Viserion in season 7.) 
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  To be honest, the hospitality skills of the Dornish welcoming committee could use a little improvement. But the famous Water Gardens of House Martell might be worth the risk - did you see those fountains? The inlaid tilework? The lush garden labyrinths? The scenes in Dorne are some of the most beautiful backdrops in the world of Game of Thrones, even if some of the action leaves something to be desired. Those snakes down south are bit hissy but the Dornish have an impeccable sense of style, beauty and architecture. (We lustily include the delicious Oberyn Martell among the finest examples of Dornish beauty and architecture - I mean, those cheekbones, right?) So join us as we take a tour down to Sunspear with a beautiful Tarte Soleil - as spicy and gorgeous as those Martells and Sands in Dorne.
Warning: Spoilers everywhere! Oysters, clams, and cockles! Season 5, Episode 8: Kill the Boy Our little Arya is growing up. A girl is on her own in a new city, taking classes at the House of Black and White, and like any girl off to college she's juggling jobs, assignments, responsibilities and...well, let's just say a girl is bound to make a few mistakes along the way. Blindingly big mistakes. But before a girl goes completely off the rails, she's holding it together with a part time job slinging oysters, clams, and cockles by the docks. What better way to enjoy your beautiful oysters than with a trio of delectable sauces? Yes friends, it's time to choose your poison!  |
